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Microgreens – an innovative business for superfoods

The term microgreens is still not widely known, in spite of their many positive characteristics such as helping to improve heart health, contain polyphenols, can be grown year-round indoors, easy and convenient to grow and most importantly are high in nutrients, not to mention, they are tasty and always brighten and elevate your dish! In the following blogpost, Orsi Bakonyi, a... More
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Peri-urban agriculture: a threat or an opportunity?

Rapid population growth is a threat to urban agriculture in Kinshasa, Democratic Republic of Congo DRC.  More and more in DRC, especially the city of Kinshasa province, there is an immense population growth, empty spaces once occupied by farmers in the city centre of Kinshasa have become residential or large residential areas.  An example is the nursery case of Bandalungwa municipality,... More
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