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Covid-19: A gamechanger in attracting youth to agribusiness

From farm to fork, the global health crisis triggered by Covid-19 is a serious threat to our food systems. Notwithstanding, new opportunities are emerging for young people to participate more actively in agricultural value chains. For the “youngest” continent, projected to have 50% of the population aged under 25 years by 2050, seizing this opportunity is key to ensuring that its young... More
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RENEWABLE ENERGY IN NIGERIA

There is no doubt to the fact that renewable energy resource remains fundamental to human activities. According to (Glossary of Environmental Statistics, 2007) renewable energy resources are described as those natural resources that, after exploitation, can return to their previous stock levels by natural processes of growth or replenishment. Renewable resource like solar energy, hydro-power, wind power and biomass from agricultural... More
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Welcoming YPARD Trinidad and Tobago country representative: Enricka Julien

We are delighted to welcome the new YPARD Trinidad and Tobago country representative, Enricka Julien. Enricka is a graduate with a Bachelor's degree in Agribusiness, with minors in Gender and Development Studies, Communication and Extension from University of the West Indies (UWI), St. Augustine Campus in Trinidad.  Enricka is an agricultural professional with over six years of experience working across various... More
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Why are women so important to agriculture?

Education is the key to a successful society; If you educate a woman, you have an educated society. Imagine a planet where farmers, particularly the rural African women, learn, know how to and produce highly nutritious food. This would considerably bring positive impacts on health, nutrition and additionally increase farmer’s income. Women play a significant role in society, in food security;... More
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Kenyan smallholder farmers unbowed to COVID-19

The COVID-19 Pandemic continues to wreak havoc all over the world forcing governments to impose restrictions and quarantine to contain the spread to "flatten the curve". And these measures have consequently crippled economies and supply chains worldwide. Producers are now vulnerable to economic shocks, volatile commodity prices and high labour costs that threaten to destroy their livelihood. In Kenya, smallholder farmers are facing... More
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E-forum: Possible YouthInAg dynamics post COVID-19

On 21st of May 2020, YPARD Philippines hosted an E-Forum with the same title promoted on social media with the hashtag - #YouthInAgPostCOVID. This was organized in partnership with Dream Agritech Consultancy Services, and co-presented by YPARD Global and WhyFarm. The YPARD Steering Committee Chair, Marina Cherbonnier and the YPARD Director, Yemi Adeyeye alongside Alpha Sennon of WhyFarm served as guest... More
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Agriculture and COVID-19: problems and opportunities

Agriculture is the backbone of the Nepals’ economy.  About 60.4% of the total population of Nepal is dependent on agriculture contributing to 31.7% of Gross Domestic Product (GDP). However, the agricultural sector is affected by various factors of low productivity, climate change, and lack of inputs and mechanization.  In the current situational crisis of worldwide lockdown due to COVID-19, Nepal government... More
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The contribution and importance of youth engagement in rural development

Young people have the energy, enthusiasm, and perspective to work and achieve something good and sustainable in the field of rural development. In general in developing countries, rural youth after completing their education do not return to their homes to make an effective contribution to the development of rural areas, and communities where they live, but in most cases, they migrate... More
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COVID-19, lockdown and food safety

COVID-19 (Coronavirus) the global pandemic which officially started last year in China Wuhan, although they have been a lot of scandals regarding the pandemics and its origin, that is not the focus of this write-up. According to WHO ‘’ Coronaviruses are a large family of viruses which may cause illness in animals or humans.  In humans, several coronaviruses are known to... More
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Welcoming YPARD Peru country representative: Marcelita Ponce de León

We are delighted to welcome the new YPARD Peru country representative, Marcelita Ponce de León. Marcelita is a graduate with a Bachelor’s degree in Agronomic Engineering from the National Agrarian University La Molina. She began her professional career as an intern in government programs. This allowed her to have contact with different rural communities from cultures that promoted ancestral knowledge for the... More
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COVID-19's web of neglect: the case of the waste pickers

Although they have been working towards sustainability before it was trending, waste pickers remain some of the most widely excluded people on the planet.  The result of decades of marginalising by societies is revealed very plainly during this global pandemic. But before talking about COVID-19, let’s talk about them. Who are waste pickers? Waste pickers are informal workers who base their... More
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EdenWorld TweetChat with the YPARD Director

What are the impacts of the COVID-19 crisis on the world’s food system? This question sets the backdrop of a recent chat with EdenWorld (EW) and Dr. Yemi Adeyeye, the YPARD Director, on the theme – roles of young professionals in achieving sustainable agri-food system in a Post COVID-19 world. EW: What makes an agri-food system sustainable?  Yemi: In simple terms,... More
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On COVID-19 and food security: A Brazilian youth’s perspective

Despite being one of the biggest food producers in the world, Brazil is a country with major social inequalities, political instability and a large food-insecure population. Within this context, many are the challenges and complex issues posed by the COVID-19 pandemic. In terms of food chains and urban agriculture, as we know, “the bigger the food chain the bigger the risk”,... More
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YPARD: a youth movement experience for sustainable food systems?

How do you differentiate a movement from a community? How are

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Sustainable solution to safe vegetable market in Sri Lanka

The Covid-19 has damaged entire market dynamic of the country. So therefore, Agriculture (vegetable) market is not exceptional from this challenge. There is no risk of food safety in Sri Lanka even in the future. But problem is transporting input into farmer’s fields and bringing back their production in to market. Most of farmers are farming by targeting Sinhala and Tamil... More
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Unlocking fresh opportunities in agriculture post-COVID

Agriculture is a proven path to social and economic prosperity in Nigeria. No region of Africa has developed a diverse, modern economy without first establishing a successful foundation in agriculture. This is going to be critically true for Nigeria where, today, close to 70% of the population is involved in agriculture as smallholder farmers working on parcels of land that are,... More
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Youth engagement in agriculture

According to FAO, the number of young people (aged 15 to 24) is expected to increase to 1.3 billion by 2050, accounting for almost 14% of the projected global population. As we all know, the world is now getting more advanced in terms of modernization, use of technology, new practices and much more. Agriculture is going into dim light as most... More
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Highlights of Webinarthon: Stay home learn more

The government of Nepal initiated nationwide lockdown from March 24 as the preventive measure during the Corona Virus Outbreak.  The duration of lockdown is uncertain as it was initially for 21 days but it’s hampering day to day activities like study, work and others. For students, it might be frustrating because the research works are directly affected but still, the lockdown... More
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Call for YPARD candidate on the Global Water Partnership Steering Committee

The GWP Steering Committee, at its meeting in December 2019, decided to create a permanent independent youth seat on the Committee, thereby ensuring full information and voting rights for a strong youth perspective. This step is unique among global water organisations and reflects the GWP’s commitment to creating space and opportunities for youth to engage in water governance and management -... More
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Welcoming YPARD communications coordinator: Ingrid Oliveira

YPARD is delighted to welcome Ingrid Oliveira as the new Communications Coordinator.  Ingrid is a graduate with a master’s degree in Peace and Conflict Transformation from the University of Basel, in Switzerland, and a bachelor’s in law from Universidade Federal de Sergipe, in her native country of Brazil.  Ingrid has been working as a Communication Officer for GFRAS – Global Forum... More
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